1 ¼ cup all-purpose flour ¼ teaspoon salt ⅓ cup shortening 4 tablespoon cold water
Home » PostsOur Favorite Quiche Lorraine<span title='2022-11-12 00:00:00 +0000 UTC'>November 12, 2022</span> · 1 min · 15 words · Michael Wilson1 ¼ cup all-purpose flour ¼ teaspoon salt ⅓ cup shortening 4 tablespoon cold water
